For more information please visit:  www.evoamerica.com

Cooking outdoors is a delight. Everyone agrees. Now the Evo evolution brings outdoor cooking to new spectacular heights: seared whole salmon, smoked two-inch pork chops, or sausage and egg breakfasts with French toast and warm maple syrup. 

This versatility comes from Evo’s patented flattop cooking surface. It’s the first outdoor grill to allow for simultaneous direct and indirect cooking. Cooking directly, you can sear, sauté, grill, toast and stir-fry. Indirectly,you can boil, braise, poach or fry. And by covering the cook surface with its stainless steel hood, Evo becomes a patio oven for roasting, steaming, warming or smoking. No other grill lets you be this creative outdoors.

Download the EVO product flyer.

Download the EVO 'Poolside' magazine advertisement.